Please use the links below to easily get to our menu options and request information form
Salad | Entrees | Starch | Vegetables | Dessert | Bar Options
Welcome to the Red Clay Room, nestled in the heart of the Brandywine Valley,
along the banks of the White Clay Creek.
The Capozzoli family invites you to enjoy our spectacular atmosphere food & service.
You will find everything you need included in our Memorial Buffet Package:
* Four Hour Event *
* All Non-Alcoholic Beverages *
* Bar Packages Available Upon Request *
* Choice of Colored Table Cover & Napkin *
* State of the art Audio/Visual Equipment *
* Room Capacity 350 *
* Coat Check (seasonal) *
* Award Winning Cuisine *
* Ability to Customize Any Package to Suit Your Needs *
*Please call for pricing*
**Pricing based upon a minimum of 75 guests**
* 20% Gratuity and 6% Sales Tax will be added to the final invoice *
Buffet Includes:
Choice of One Salad
Choice of Two Entrees
Choice of One Pasta
Choice of One Starch
Choice of One Vegetable
Dessert & Coffee Station
Salads
Stationed
Classic Caesar Salad
Crisp California Romaine Lettuce, Shredded Romano Cheese and Home Made Garlic Croutons tossed with a Creamy Caesar Dressing
Capozzoli’s Salad
This Original Salad is Comprised of Assorted Greens, Topped with Tomatoes, Cucumbers, Garbanzo Beans, Dried Cranberries & Aged Cheddar Cheese, Topped with a House Made Signature Dressing
Spring Mix Salad
Baby Leaf Field Greens, Strawberries, Candied Walnuts, Crumbled Gorgonzola Cheese and with a Raspberry Vinaigrette Dressing
Executive Garden Salad
Fresh Seasonal Greens accompanied with Cherry Tomatoes, Black Olives, Cucumbers, and Herbed Croutons with Our Own Balsamic Vinaigrette
(back to top)
Entrees
Choice of Two Entrees, add a third entrée for $3.00 per person
Herb Roasted Chicken
Chicken Breasts, Thighs, Legs & Wings, Roasted with Fresh Herbs, Seasonings & White Wine
Balsamic Chicken
Chicken Breasts, Thighs, Legs & Wings, Marinated in a Balsamic Vinegar Marinade then Roasted & Finished with Banana Pepper Rings
Chicken Alexa
Pan Seared Chicken Breast Topped with Baby Spinach, Fire Roasted Red Peppers & Provolone Cheese, Served with a Cabernet Demi Glace
Chicken Marsala
Pan Seared Chicken Breast with Kennett Square Mushrooms, Topped with a Marsala Wine Demi Glace
Chicken Parmigiano
Breaded Chicken Breast Topped with Basil Marinara Sauce, Mozzarella Cheese & Pecorino Romano Cheese
Homemade Meatballs
Our Homemade Recipe is Made with Pork, Veal & Beef, Simmered in our Basil Marinara Sauce
Roasted Pork Loin
Slow Roasted Pork Loins, Sliced Thin, Served in a Pan Gravy with Fresh Rolls & Horseradish
Italian Sausage & Peppers
Sweet Italian Sausage Sautéed with Peppers & Onions
Teriyaki Salmon
Fresh Atlantic Salmon, Topped with a Sweet Teriyaki Glaze with Fresh Chives
Crab Cakes
Our Homemade Crab Cake Recipe is made with Lump & Claw Crab Meat, Served with Cocktail & Tartar Sauce
Roasted Cod
Fresh Atlantic Cod, Topped with a Fresh Herbed Crust & Baked, Topped with Butter & Lemon
Roasted Turkey Breast
Slow Roasted Turkey Breast, Sliced and Topped with a Homemade Pan Gravy
Roasted Sirloin of Beef
Slow Roasted, Thinly Sliced, Served with a Homemade Gravy & Horseradish
(back to top)
Pasta
Choice of One
Penne alla Vodka
Penne Pasta with Romano Cheese & Pancetta in a Vodka Sauce
Baked Penne
Our Traditional Baked Penne is Tossed with a Blend of Cheese & Basil Marinara Then Baked
Tortellini Alfredo
Fresh Tri-Colored Tortellini Tossed in a Cream Alfredo Sauce
Stuffed Shells
Cheese Filled Pasta Shells Baked in a Basil Marinara Sauce
Macaroni & Cheese
Rotini Pasta Tossed in a Creamy Cheddar Cheese Sauce & Baked
(back to top)
Vegetables
Choice of One
Broccoli Florets
Green Beans
Italian Mixed Vegetables
Green Beans & Carrot Blend
Corn on the Cob
(back to top)
Starch
Choice of One
Red Bliss Potatoes
Steak Cut French Fries
Au Gratin Potatoes
Mashed Potatoes
Rice Pilaf
(back to top)
Dessert
Choice of One
Assorted Italian Pastries, Homemade Cookies & Brownies
Assortment of Miniature Pastries, Homemade Cookies & Chocolate Chip Brownies Decoratively Displayed on a Table
Coffee Station
To accompany your dessert, freshly brewed 100% Columbian coffee, and decaf coffee will be stationed with your cake, along with hot water and a wide selection of specialty Bigelow teas.
(back to top)
Bar Packages
All Non-Alcoholic Beverages are included with your Package. There will be a $125.00 Beverage Service Fee added to the final food & beverage bill
Full Open Bar - $25.00 per person
* 4 Full Hours of Open Bar Service
* Four Draft Beers
* Bottled Non-Alcoholic Beer
* 7 Varietals of Wine: Pinto Grigio, Chardonnay, Moscato, White Zinfandel, Merlot. Cabernet Sauvignon & Champagne
* Liquors to include: Dewar's, J & B Scotch, Smirnoff Vodka, Raspberry Vodka, Orange Vodka, Cherry Vodka, Whipped Vodka, Mango Vodka, Grape Vodka, Sweet Tea Vodka, Bubblegum Vodka, Tanqueray Gin, Bombay Sapphire, Bacardi Rum, Captain Morgan, Parrot Bay, Malibu Rum, Windsor, VO, Seagram's 7, Canadian Club, Jack Daniels, Jim Beam, Old Grand-Dad, Southern Comfort, Peach Schnapps, Jose Cuervo Tequila, Amaretto, Kahlua, Irish Cream
*Bartender Fees are waived
Open Beer & Wine Bar - $15.00 per person
* 4 Full Hours of Open Beer & Wine
* Mixed Drinks can be made available for Cash Sales
*Bartender Fees are waived
Consumption Bar
* Full Service Bar will be available to you and your guest, Drinks will be Charged on Consumption, and client will be required to pay balance at the end of the affair
* Drink Prices Range from $3.00 - $7.00 per drink
* $150.00 Bartender Fee will apply per bartender
Cash Bar
* Full Service Bar will be available to you and your guests for Cash Sales
* Drink Prices Range from $3.00 - $7.00 per drink
* $150.00 Bartender Fee will apply
* Absolutely NO alcohol may be brought into the facility on the day of the event *
(back to top) |