Buffet Dinner Menu
Pricing is based on Minimum of 75 guests
The Red Clay Room & Capozzoli Catering invite you to enjoy our spectacular atmosphere, food & service
Your 2024/2025 Buffet Package will include the following:
Four Hour Event
The time frame is of your choosing. You will also have 1 hour prior to load in/decorate & 30 minutes after event to load out. Additional fees will apply if more time is required
Award Winning Cuisine
Our Chef’s have created delicious menu items for you to choose from. Our Buffet Package will include the following:
Choice of 1 Soup or Salad
Choice of 2 Entrees
Choice of 1 Pasta
Choice of 1 Starch
Choice of 1 Vegetable
Dessert Station
You also can customize any package you would like
Choice of Table Covers & Napkins
We have endless choices of colors & styles of linens & napkins. Upgraded linens are also available upon request
All Non-Alcoholic Beverages
This includes all Soft Drinks, Iced Tea, Coffee, Decaf & Hot Tea
State of the Art Audio/Visual Equipment
We offer a wide variety of A/V equipment to include, Projection Screen, Projector, Wireless Microphones, In-House Speakers & much more
Cocktail Hour
Kick start your event with a “Cocktail Hour”, this would be part of your 4 hour rental. We have multiple Hot & Cold Hors D’Ouvres stations & Butler Passed Selections for you to choose from.
Additional Suggestions
*Additional Charges will Apply
Bar Packages
We have Bar packages that range from a Top Shelf Open Bar to a basic Beer & Wine Bar. Please inquire with your Sales Representative for pricing
Salad or Soup Selection
(Choice of One)
Classic Caesar Salad
Crisp California Romaine Lettuce, Parmigiano‐Reggiano Cheese Ribbons and Homemade Garlic Croutons tossed with a Creamy Caesar Dressing, Topped with a Roasted Red Pepper Filet
Greek Salad
Assorted Greens, Topped with Roasted Red Pepper, Red Onion, Cherry Tomatoes, Seedless Cucumbers, Kalamata Olives & Feta Cheese, with a “Greek Style” Vinaigrette
Spring Mix Salad
Baby Leaf Field Greens, Strawberries, Blueberries, Candied Walnuts, Crumbled Gorgonzola Cheese and with a Raspberry Vinaigrette Dressing
Garden Salad
Fresh Seasonal Greens accompanied with Cherry Tomatoes, Seedless Cucumbers, Sweet Red Onion and Herbed Croutons with Our Own Balsamic Vinaigrette
Italian Wedding Soup
Mom‐Mom Alice’s Classic Escarole Soup with Chicken, Meatballs, Pecorino Romano Cheese and Eggs
Kennett Square Wild Mushroom
Rich and Creamy Blend of Exotic Kennett Square Mushrooms
Red Pepper & Crab Bisque – $3.00 additional
Velvety Soup with Red Pepper, Fennel, Herbs & Lump Crab Meat
Traditional Chicken Noodle Soup
Home Made Broth with Tender Bites of Chicken, Vegetables & Pasta
Lobster Bisque – $3.00 additional
Tender Chunks of Lobster with a Creamy Seafood Broth
*Salad/Soup is stationed on Buffet*
**Salad/Soup may be served or pre-set for an additional charge**
Entrée Selections
(Choice of Two, Add a 3rd Entrée for $4.00 per person)
Poultry
Chicken Saltimbocca
with Prosciutto di Parma & Mozzarella Cheese, Served with a Marsala‐Sage Sauce
Chicken Alexa
Baby Spinach, Fire Roasted Red Peppers & Provolone Cheese, Served with a Cabernet Demi Glace
Chicken Cordon Bleu
Shaved Honey Ham & Swiss Cheese, Served with a Dijon Cream Sauce
Chicken Marsala
Kennett Square Mushrooms, Topped with a Marsala Wine Demi Glace
Chicken Picatta
Lemon‐White Wine Butter Sauce
Chicken Alicia
Boneless Breast of Chicken Filled with a Mushroom & Herb Stuffing, Served with Sauce Supreme
Chicken Parmigiano
Basil Marinara Sauce, Mozzarella Cheese & Pecorino Romano Cheese
Chicken Chesapeake
Topped with our Homemade Crab Imperial, Served with an Old Bay Cream Sauce
Roasted Turkey
Mesquite Roasted, Served with Cranberry & Honey Mustard
Herb Roasted Chicken
“Bone In” Chicken Breasts, Thighs, Legs & Wings, Roasted with Fresh Herbs, Seasonings & White Wine
Meats
Homemade Meatballs
Beef, Pork & Veal, Pan Fried, Basil Marinara
Sausage, Peppers & Onions
Sweet Rope Italian Sausage, Peppers & Onions
Italian “Porchetta”
Slow Roasted with Fresh Herbs then Shredded, Natural Pan Gravy
Roasted Sirloin of Beef
Slow Roasted, Sliced Thin, Served with a Homemade Gravy & Horseradish
Seafood
Crab Cakes
Lump & Claw Crab Meat, Vegetables & Herbs & Broiled
Teriyaki Salmon
Pan Fried, House Made Teriyaki Glaze
Honey Dijon Salmon
Pan Fried, Dijon Mustard & Honey Glaze
Flounder Roulades
Lemon, Butter White Wine, Parsley
Flounder Imperial – (Additional Charge)
Stuffed with Crab Imperial
Pasta
(Choice of One)
Penne ala Vodka
Pancetta, Cream, Locatelli Cheese
Penne Marinara
Basil Marinara, Locatelli Cheese
Tortellini Alfredo
Tri Colored Tortellini, Alfredo Sauce
Stuffed Shells
Jumbo Shells, Savory Ricotta Cheese Filling, Basil Marinara
Cheese Ravioli
Cheese Filled Ravioli, Basil Marinara
Rigatoni Diablo
Sweet Italian Sausage, Long Hot Peppers, Cream, Basil Marina
Lobster Ravioli – (Additional Charge)
Maine Lobster, Sun Dried Tomato Alfredo
Crabby Mac & Cheese – (Additional Charge)
Blend of Cheeses, Lump Crab Meat
Starch Selections
(Choice of One)
Seasoned Homefries
Roasted Red Bliss Potatoes
Seasoned Mashed Potatoes
Au Gratin Potatoes
Vegetables Selections
(Choice of One)
Vegetables
Green Beans with Garlic & Butter
Broccoli Florets
Asparagus Spears
California Blend of Vegetables
Broccoli, Cauliflower, Carrots & Yellow Carrots
*Brunch Buffet Package includes all Rolls, Butter & Appropriate Condiments
Dessert Station
(Included with Buffet Package)
Assortment of House Filled Cheese Cannoli, Cream Puffs, Chocolate Eclairs & Petit Fours
Variety of Homemade Cookies & Chocolate Chip Brownies
Coffee Station
Fresh Brewed Coffee, DeCaf & Hot Water
All Condiments